Bravas Bar de Tapas


Traditional Spanish and modern tapas-style dining in Wine Country by James Beard nominees Mark and Terri Stark. Large plates to share, including Paella. Local and Spanish wines, sangria, and Spanish-inspired cocktails including a variety of gin and tonics. Dine indoors or out, year-round.

Additional Information

Awards 2015 Press Democrat Readers Choice Best of Sonoma County Awards: Best Bartender, Spencer Osburg SF Gate Best Bay Area Outdoor Drinking Venues Travel + Leisure Best Tapas Restaurants in the U.S. SF Chronicle Top 100 Bay Area Restaurants


  • Dining Style:
  • Casual Dining
  • Cuisines:
  • Spanish, Tapas / Small Plates
  • Dress Code:
  • Business Casual
  • Price Range:
  • $30 and under
  • Payment Options
  • AMEX, Diners Club, Discover, MasterCard, Visa
  • Executive Chef:
  • Mark Stark
  • Additional:
  • Bar Dining, Bar/Lounge, Beer, Counter Seating, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Takeout, Wheelchair Access, Wine, Wine Bar


Hours of Operation: Sunday through Thursday: 11:30am-9:00pm Friday and Saturday: 11:30am-10:00pm

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(707) 433-7700

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