Listings in Contemporary American

Sir and Star at The Olema

in Contemporary American

Having established Manka's as one of the top 50 hotel restaurants in the country, the owners have moved down the road - to the corner of Sir Francis Drake Boulevard and Star Route One.

10000 Sir Francis Drake Blvd
Olema, California 94950
United States

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Range

in Contemporary American, Californian

Range is the creation of husband and wife team, Phil and Cameron West. Since the summer of 2005 Range has welcomed diners into a warm, inviting space furnished with wood floors, zinc table tops, leather banquettes and art deco elements

842 Valencia Street
Mission, San Francisco, California 94110
United States

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Central Kitchen

in Contemporary American

Central Kitchen is a restaurant in San Francisco’s mission district that creates thoughtfully cooked, locally sourced ingredients from Northern California.

3000 20th Street
Mission, San Francisco, California 94110
United States

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Saison

in Michelin Star, Japanese, French, Contemporary American

Sourcing each item from the surrounding land, Saison highlights the abundant resources of the San Francisco Bay Area. Each morning a new menu is crafted based on the finest offerings from our network of small farms, ranches, and fisheries.

178 Townsend St.
SOMA, San Francisco, California 94110
United States

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Redd

in Contemporary American

REDD, which opened its doors in November 2005, is the first venture from acclaimed Northern California chef Richard Reddington, who offers an updated interpretation of wine country cuisine in a decidedly relaxed environment.

6480 Washington St
Yountville, California 94599
United States

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Prospect

in Contemporary American, Californian

Prospect is a more casual dining hall from the team behind San Francisco's acclaimed Boulevard. Partners Nancy Oakes (James Beard award-winning chef/owner of Boulevard), Pam Mazzola and Kathy King.

300 Spear Street
SOMA, San Francisco, California 94105
United States

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Benu

in Michelin Star, Contemporary American

Benu is a small restaurant housed in a historic building in SOMA. We aim to distill fine dining down to the elements we find most important: precise and thoughtful preparation, exceptional products and caring service. We offer only our tasting menu,

22 Hawthorne Street
SOMA, San Francisco, California 94105
United States

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The Valley Kitchen

in Contemporary American

The Valley Kitchen showcases the natural bounty of California's Central Coast; a region renowned for its seafood, vegetables, and meat & game.

1 Old Ranch Road
Carmel Valley, Carmel, California 93923
United States

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